Monster Feet Cookies ( stolen from http://www.brightideas.com/)
1 bag (17.5 oz.) peanut butter cookie mix 1/2 cup flour Green food coloring 1/2 cup granulated sugar 1 cup M&M’S® Brand Peanut Chocolate Candies 1 (16 oz.) vanilla frosting 2 cookie sheet pans Aluminum foil Resealable plastic bag
1. Preheat the oven to 350°F. Line sheet pans with foil.
2. Prepare the cookie mix according to package instructions. Knead in the flour and some of the green food coloring.
3. Pull off walnut-size nuggets of dough. Shape into 1 - 1 1/2-inch ovals and roll in sugar. Place on the foil lined sheet pans about 2 inches apart. Press M&M’S® Brand Peanut Chocolate Candies onto one end as the toenail. Bake in a preheated 350°F for approximately 9-12 minutes, or until just golden and cookies have puffed and spread. Transfer to a wire rack and let cool completely.
4. Meanwhile, tint 1 cup of frosting green and spoon into a resealable bag. Snip a very small corner from bag and pipe wavy curly lines on top of the cookies to resemble knuckles.
Tip: If peanut butter cookies aren’t a favorite, then exchange the peanut butter cookie mix with a sugar cookie mix.
No comments:
Post a Comment