Friday, February 17, 2012

Sales Cycles: February and March

February:

National Canned Food Month: canned fruit, vegetables, pie fillings, soups, meats: tuna, chicken, salmon
Super Bowl Sunday: Soda pop, chips, dips, cheese, sandwich items, crackers, snacks, wings, cut fruit & veggie trays
National Hot Breakfast Month: oatmeal, Cream of Wheat, frozen waffles, syrup, waffle & pancake mix, hash browns, bacon, sausage
Valentine’s: boxed and bar chocolate, lubricants & KY jelly, perfume, cards, stuffed animals, gift sets, wine/ sparkling cider, flower arrangements, candles
Seasonal Produce: artichoke, asparagus, broccoli, carrots, cauliflower, celery, chard, collards, grapefruit, kale, oranges, parsnips, pears, potatoes, turnips

March:

Frozen Food Month: frozen meals and entrees, veggies, side dishes, desserts, juice concentrate
March Madness: soda pop, chips, dips, cheese, crackers, sandwich items, snacks, wings, cut fruit & veggie trays
St. Patrick’s Day: decorations, corned beef, cabbage, Irish soda bread
Clearance: winter clothing, snow shovels, ski and sledding equipment
Spring/ Easter: Decorations, baskets, candy, ham, eggs and egg dyeing kits, gift sets, dresses and accessories.
Seasonal Produce: artichoke, asparagus, avocado, broccoli, cabbage, carrots, cauliflower, celery, grapefruit, grapes, lemon, lime, mushrooms, onions, peas, radish, rhubarb, spinach, strawberries

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