I found this recipe here at http://eatathomecooks.com/.. IT is yummy!!!
Here’s what you’ll need:
- 3 carrots, peeled and diced
- onion, diced
- small green pepper, diced
- 2 stalks celery, diced (I didn’t have celery, so I left it out)
- 2 lb. round steak
- 1/2 cup ketchup
- 1 Tbs. vinegar
- 1/3 cup water
- salt and pepper
- 2 Tbs. flour
- 1/2 cup water
Remove the meat from the slow cooker. Turn it up to high. Mix the flour and 1/2 cup water together in a container with a tight-fitting lid. Shake it to combine until smooth. Whisk into the broth in the slow cooker and let it cook just a few minutes until it’s thickened a bit.
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