Tuesday, August 6, 2013

Tasty Tuesday: Lemon Blueberry Cake

I found the original version of this here Berry Cobbler . I decided to make some changes and use what I had in my house. So I had fresh blueberries, reg. sprite, and lemon cake. I LOVE lemon and blueberry anything together.. so I decided to give a good ol' try. Aidan rates this as 4 star's, and Grace said 2 stars. She's not a big berry dessert person. I loved it..


Enough fresh blueberries to cover your cake pan/baking dish ( these were picked last night LOL)

2 boxes Lemon Cake Mix

1 can of sprite, or sierra mist

You can do the regular dump method which is:

Place blueberries in a 9x13 baking dish. Add dry cake mix over the top. Pour soda slowly over cake mix. DO NOT stir the cake mix and the pop - this will give you a 'crust'. ( if you want more of a bar type look, use 1 box of cake mix)

Or you can mix the cake and sprite in a bowl and spoon it over the berries.

Bake 350 for 45-50 min. ( 30 - 40 for one box)

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