Friday, November 22, 2013

Fix it & Forget it Friday: Potato Cheddar Soup

soup



This Yummy Recipe comes from Drug Store Diva's

make sure you go and check out their awesome blog!



What You’ll Need:

soup1
  • 5 cloves garlic
  • 32oz. chicken broth
  • 6 potatoes
  • 1 onion
  • 1/2 stick butter
  • 2.5 teaspoons salt
  • 1 teaspoon pepper
  • 1/2 pint (1 cup) half & half
  • 1 cup shredded cheddar cheese
  • 3 tablespoons green onions (extra for garnish, optional)
  • sour cream (optional)
What You’ll Do:
soup2
Peel and chop your potatoes.
soup3
Chop one onion.
soup4
Chop five cloves of garlic.
soup6
Combine the garlic, chicken broth, potatoes, onion, butter, salt, and pepper. Cook in the slow cooker for 7 hours on low and 1 hour on high.
soup7
After 8 hours of cooking, mash the potatoes.
soup8
Add the half & half, cheese, and green onions.
soup9
Stir.

It makes six really filling servings … and they were all gone very quickly.

No comments: