What's for dinner.... It's Crockpot day at my house...

I found this yummy  dish here:
Pip & Ebby

Slow Cooker Cilantro Lime Chicken

Servings: 6 Ready in: 6 hours, 15 minutes

Ingredients:

24-ounce jar medium salsa

Juice from one lime

¼

cup fresh cilantro, chopped

1.25-oz. package taco seasoning

2 jalapeno peppers, finely chopped (optional)

6 boneless chicken breast halves, defrosted

Directions:

1. In a slow cooker, mix together the salsa, lime juice, cilantro, taco seasoning and jalapenos.

Add the chicken and coat with the salsa mixture. Allow the chicken to cook, covered, in the

slow cooker on Low setting for 6 hours. Serve chicken with salsa mixture spooned over top,

or shred and use as a taco filling.