Tasty Tuesday: Homemade Hot Chocolate Mix * a frugal gift too*

Ingredients

• 21.8 oz container chocolate beverage mix (I use Nesquik)
• 16 oz powdered non-dairy coffee creamer
• 25.6 oz instant nonfat dry milk
• 16 oz (1 lb) powdered sugar

Instructions

1. In a very large bowl, combine ingredients well. Divide into individual sealable, food-safe containers.
2. To serve, combine 1/2 cup mix with 1 cup boiling water. Stir well.