1/2 Cup White Sugar
1/4 tsp cinnamon
1/2 Cup Orange Juice
1/2 Cup Water
2. Add cranberries and evenly coat.
3. Turn on the crockpot to high for 3 hours, stirring the cranberries every hour.
4. After three hours on high, mash the cranberries. Continue to heat on high with the lid off, for 45 minutes.
5. Let cool and transfer to serving dish.